Especially for our resident food guru, Gambol. How do you like your's done? Raw (like Maggie and her Vegetables), rare, medium rare, medium, well done or cremated to ****. Must say I always plump for medium rare.
What kind of sauce? Red or broon or perhaps Japanese mayonnaise? Personally I like mine with cracked peppercorn sauce.
Obviously this thread does not apply to the ****terites on here who can't see past pretendy quorn sausages and mince. Sad ****s.
I like steak, me!! But not very often to be honest. I more a fish type person. I know my plaice.
What kind of sauce? Red or broon or perhaps Japanese mayonnaise? Personally I like mine with cracked peppercorn sauce.
Obviously this thread does not apply to the ****terites on here who can't see past pretendy quorn sausages and mince. Sad ****s.
I like steak, me!! But not very often to be honest. I more a fish type person. I know my plaice.

