What the f uck are you having for Dinner thread..

[Schlem Boogerman]

Wheres the lettuce and dill pickle ?

Fuk the lettuce and the dill pickle
****s, both of them.

 

[Schlem Boogerman]

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Beef sausage and onion **** for afters.

 

[Schlem Boogerman]

Got some belly pork in the fridge salting the skin/crackling for tomorrow.
It's an ugly muthafuka piece of meat.

 

[luvgonzo]

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3 eggs, cheese, hot sauce, salt and pepper

 

[brb]

@Schlem Boogerman ^^ inspect that plate mate, or is it just my eyes.

 

[Schlem Boogerman]

@Schlem Boogerman ^^ inspect that plate mate, or is it just my eyes.

Not your eyes mate, looks amazing.
Almost as good as my brekkie...

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[Sucky]

Not your eyes mate, looks amazing.
Almost as good as my brekkie...

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What was it before?

 

[Schlem Boogerman]

What was it before?

Beef sausages, onions, oxo cubes, Worcestershire sauce and tomato sauce.

Magical.

 

[Sweats]

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Eggs Benedict for brunch.

An offering for ridicule.

 

[Sucky]

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Eggs Benedict for brunch.

An offering for ridicule.

All for that.

Nice

 

[Schlem Boogerman]

Bacon butty.

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On a diet from tomorrow, yey.

 

[Sucky]

Off to my old man's for lunch, not sure what we having yet.

 

[Sweats]

All for that.

Nice

Thought you’d appreciate the money shot with an oozing yolk..

 

[Sucky]

Thought you’d appreciate the money shot with an oozing yolk..

Its true. I do love an oozing yolk

 

[The Ginger Marks]

Not your eyes mate, looks amazing.
Almost as good as my brekkie...

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What exactly is it?

 

[Schlem Boogerman]

What exactly is it?

It's magical.

 

[Peej]

What exactly is it?

freddie Kruegers original fingers and bistro?

 

[Schlem Boogerman]

Belly pork Chinese styleeeee.

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[Peej]

Belly pork Chinese styleeeee.

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No ketchup?

FFS!

 

[Ben 10]

Belly pork Chinese styleeeee.

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That crackling looks perfect. Why did you ruin it!