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The Breakfast Thread

Discussion in 'Hull City' started by Steven Toast, Sep 3, 2017.

  1. Sir Cheshire Ben

    Sir Cheshire Ben Well-Known Member

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    I'll give you the Chorizo on a full English if you're pronouncing it Cho - rit - so. If you're pronouncing it Chorithhhhhhho then you can GTF cos you've meandered into continental territory.
     
    #21
  2. Kempton

    Kempton Well-Known Member

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  3. Chazz Rheinhold

    Chazz Rheinhold Well-Known Member

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    Definitely. My mate does that tho. Choreeetho. He's short tongued still no excuse.
     
    #23
  4. Kempton

    Kempton Well-Known Member

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    #24
  5. Chazz Rheinhold

    Chazz Rheinhold Well-Known Member

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    I agree about left over mash fried up. Then fry the chorizo and pour the oil over the mash.
     
    #25
  6. dennisboothstash

    dennisboothstash Well-Known Member

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    For the really hungover breakfast then while cooking your full English it is acceptable to have cold baked bean sandwiches on white bread...just saying
     
    #26
  7. Ernie Shackleton

    Ernie Shackleton Well-Known Member

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    Essay Question: (From 2017 A level Sociology in an Ever Changing World examination paper).

    Fried Spam - retro and funky way of sexing up the Full English Breakfast or epitome of all that is wrong with the metrosexual paradigm?
     
    #27
  8. Edelman

    Edelman Well-Known Member

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    Tea
    Toast
    Linc sausage
    Smokey bacon
    Any eggs
    Tomato
    Black pudding
    And Vegemite and marmalade for more toast
    Cup of coffee
    Some biscuits
     
    #28
  9. Sir Cheshire Ben

    Sir Cheshire Ben Well-Known Member

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    You're right, he should try harder.
     
    #29
  10. Kempton

    Kempton Well-Known Member

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    ****ing biscuits...

    Get ****ed <ok>
     
    #30

  11. Walter Sobchak

    Walter Sobchak Well-Known Member

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    Fried bread tastes like absolute arse. Crunchy oil! Mmmmmm!
     
    #31
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  12. Plum

    Plum Well-Known Member

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    Shouldn't be fried too crunchy, crisp on the outside soft in the middle. Just like hot bread and dripping, what's not to like?:emoticon-0100-smile
     
    #32
  13. HHH

    HHH Well-Known Member

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    Used to be in agreement with this, until I realised I'd just had **** fried bread.

    Got to be fried in the bacon fat dripping.

    Though I usually just mop the dripping up with a slice of bread.

    Toast is preferable on a breakfast for egg dipping and final mop up operations.
     
    #33
  14. dennisboothstash

    dennisboothstash Well-Known Member

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    Corrected for you
     
    #34
  15. HHH

    HHH Well-Known Member

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    Yup, you're not wrong and no fancy bread required for me.

    It's an occasion that calls for your bog standard, mass produced sliced white.

    Lightly toasted.
     
    #35
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  16. AlRawdah

    AlRawdah Well-Known Member

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    Spew for breakfast. It's different.

    I agree that the standard of the sausage makes or breaks a fried breakfast.

    For the record, it's a fried breakfast. Grilling a sausage is a definite breakage.
     
    #36
  17. Kempton

    Kempton Well-Known Member

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    Thin pork sausage (they actually aren't thin) and back bacon from that little butchers on Prinny ave, opposite Rays place. Quality <ok>
     
    #37
  18. Carmine Galante.

    Carmine Galante. Well-Known Member

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    Norman's.
     
    #38
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  19. Carmine Galante.

    Carmine Galante. Well-Known Member

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    Same applies for jalapeƱos.

    It's spelt with a j for a reason.

    Any twat pronouncing it with a h deserves a right hander to the chops.
     
    #39
  20. BlackAndAmberGambler

    BlackAndAmberGambler Well-Known Member

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    Muesli usually...not really... it just rhymes.
     
    #40

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