There's a lot of ice cream/chocolate in the suggestions so far. I'll mix it up a bit with a Solero. Might be unbeatable on a hot, sunny day.
Mate a rum and raisin in a posh cone is spectacular. My wife and I go to Bakewell on a Sunday for a treat sometimes. We have a pot of tea and a bacon sarnie in the smallest cafe I have ever seen. Then we wander and finish with an ice cream in a little parlour and I nearly always have that. Sometimes I go for mint choc chip, but rum and raisin is just lush
Without wanting to sound like a bellend......I've stood in front of the Trevi Fountain in Rome eating a Rum and Raisin gellato in 30 degree clear blue skies. Unbelievable Jeff.
Thats nowt! I've stood in front of the old Crimdon cafe eating a 99 with sprinkles and monkey's blood when I was 8!
down devon i saw a shop selling 'roskilly's ice cream'* so decided to try some, quite a range on offer so i made my choice and have to say it has to be the best ice cream i ever had. *think i got the name correct but i cannot recall the flavours...got the feeling it was a pretty local firm. old style has to be a 99, monkeys blood and sprinkles...more modern you cannot beat a magnum classic ice cream lolly.
I have had their ice cream mate. I think you spell it right. It is so bloody lovely too. Little pot of vanilla is all is needed.
What was that lollie that was red but had ice cream beneath. My memory is shocking. Sure there was a gorgeous strawberry ice lollie with vanilla ice cream in the middle
90s menu below... Twister is a classic. Cola lolly and a mix up was a solid 7/10 if the icey had nowt left