OK, it's not beer or chips -
[HASHTAG]#whatsnottolike[/HASHTAG]
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Very tasty. Tried them when they were at the Artichoke!!You must log in or register to see media
Hope it's ok to try the vegan one even if not a green party member in said council estate?![]()
Possibly to assure vegans that it's, well, vegan. Don't know why carnivores get so het up about it.Of course, but why the need to state VEGAN! Tell us what it is, is it a tasty combination of carrots, broccoli and sugar snap peas, or VEGAN!
Bah!
A friend of mine goes to meet someone there once a week and informs me they have a new 'double IPA' at 7.5% which is supposedly "delicious"?Coach & Horses - not a fan of CHB ales and often poor selection of Guest Ales.
That MIGHT be worth a visit to check it out and if I don't like it, I can always head to the Fat Cat and Canary!!!A friend of mine goes to meet someone there once a week and informs me they have a new 'double IPA' at 7.5% which is supposedly "delicious"?

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Can't wait to try them. Been on my to do list for a long while.You must log in or register to see media
Haha! That is a good point about the food bill. We do cook some poncey stuff at home! Never really think of just doing sausages and some mash!I know that I'm an elderly old git but I really don't understand all this poncing about with food.
Sunday dinner should be roast beef with Yorkshire pudding, roast potatoes, peas and carrots with proper gravy, not jus.
Weekday meals should be plain and simple, something like fish, chips and mushy peas or bangers and mash.
That would cut the household food bills in half!
BAH!!!!
But is it a PROPER BBQ, or one of those gas powered 'outdoor grills??'Haha! That is a good point about the food bill. We do cook some poncey stuff at home! Never really think of just doing sausages and some mash!
Although tonight. I'm doing steak on the BBQ, Crispy sliced Potatoes, peppercorn sauce and frozen battered onion rings. Surely that's within your spec?![]()

Got both. As they are just 2 little steaks, they will be on the coals tonight.But is it a PROPER BBQ, or one of those gas powered 'outdoor grills??'![]()
Haha! That is a good point about the food bill. We do cook some poncey stuff at home! Never really think of just doing sausages and some mash!
Although tonight. I'm doing steak on the BBQ, Crispy sliced Potatoes, peppercorn sauce and frozen battered onion rings. Surely that's within your spec?![]()

My two favourite steak sauces. Peppercorn and Blue Cheese.That sounds smashing but with a blue cheese sauce![]()