What the f uck are you having for Dinner thread..

  • Please bear with us on the new site integration and fixing any known bugs over the coming days. If you can not log in please try resetting your password and check your spam box. If you have tried these steps and are still struggling email [email protected] with your username/registered email address
  • Log in now to remove adverts - no adverts at all to registered members!
Nah, the rice had maggis seasoning, dark soy and some of the oil from the fried spring onions running through it.

Really needed the cucumber to freshen it up.

When I do it again think ill have an extra egg on top.

Was very nice but not a daily eater. I'd end up a right fat ****. <cheers>

try 1 part sesame oil, 1 part rice vinegar and 3 oil as a little rice dressing. Be careful of the sesame, dont go mad
 
  • Like
Reactions: Schlem Boogerman
Had so many as a child growing up, If I never saw another till my toes curl up it would be a day too soon.

I remember having them for school dinners as a kid once, made me puke. You've got fatty congealed meat, warmed up, then disguised with batter adding more grease to an already lump of fat. Might as well go get a tub of lard and eat it. I've no intention of ever trying dripping.
 
I remember having them for school dinners as a kid once, made me puke. You've got fatty congealed meat, warmed up, then disguised with batter adding more grease to an already lump of fat. Might as well go get a tub of lard and eat it. I've no intention of ever trying dripping.
Proper beef dripping from the mid 50's was a treat and look fondly on those days especially the brown savoury bits on the bottom. But PEK, :emoticon-0132-envy:
 
I remember having them for school dinners as a kid once, made me puke. You've got fatty congealed meat, warmed up, then disguised with batter adding more grease to an already lump of fat. Might as well go get a tub of lard and eat it. I've no intention of ever trying dripping.
I used to love school dinners. Was all proper stuff cooked from scratch on site. Always went back for seconds.

The calories I used to burn in those days <laugh>
 
  • Like
Reactions: Peej and brb
I used to love school dinners. Was all proper stuff cooked from scratch on site. Always went back for seconds.

The calories I used to burn in those days <laugh>


We had cooked on site dinners, was only seconday when it was fried ****/junk.

loved cornflake tart and the days of green mint custard.
 
  • Like
Reactions: Schlem Boogerman
I used to love school dinners. Was all proper stuff cooked from scratch on site. Always went back for seconds.

The calories I used to burn in those days <laugh>

The majority of school dinners weren't that bad, although I came from a poor background, so hunger probably made them look better than they actually were. Only times I was fooked, was when they had cheese flan, liver or spam fritters. I always knew when it was going to be cheese flan, you could smell it a mile off. Loved roast dinner days.
 
  • Like
Reactions: Schlem Boogerman
The majority of school dinners weren't that bad, although I came from a poor background, so hunger probably made them look better than they actually were. Only times I was fooked, was when they had cheese flan, liver or spam fritters. I always knew when it was going to be cheese flan, you could smell it a mile off. Loved roast dinner days.
Aye, we were so poor our school dinners were free.

Loved cornflake tart, bakewell tart, spotted dick to name a few.
They also did a bangin chicken casserole.

I've tried a few times to replicate the casserole but got nowhere near.
 
  • Like
Reactions: Peej and brb
Aye, we were so poor our school dinners were free.

Loved cornflake tart, bakewell tart, spotted dick to name a few.
They also did a bangin chicken casserole.

I've tried a few times to replicate the casserole but got nowhere near.

Yup free dinners. Probably would seem weird to kids today, praising school dinners, but like you say, back in them days they were cooked fresh on site or certainly were in the early years. Did you ever get the pink custard?
 
Yup free dinners. Probably would seem weird to kids today, praising school dinners, but like you say, back in them days they were cooked fresh on site or certainly were in the early years. Did you ever get the pink custard?
Yeah, usually with marbled sponge.

And chocolate sponge with chocolate sauce <diva>

I always asked for the skin off the custard. Must have thought I was a nutter.
 
  • Like
Reactions: brb and Peej
Yup free dinners. Probably would seem weird to kids today, praising school dinners, but like you say, back in them days they were cooked fresh on site or certainly were in the early years. Did you ever get the pink custard?

Yeah, pink was okay. But mint wins.
 
  • Like
Reactions: brb
Yeah, usually with marbled sponge.

And chocolate sponge with chocolate sauce <diva>

I always asked for the skin off the custard. Must have thought I was a nutter.


Skin from the custard was the best bit.
When we were in last two years a of primary school you were trusted to served yourself and food for tables of 10 setup. Taking turns serving.
 
  • Like
Reactions: Schlem Boogerman
Lol my mum was the kinda woman who was too broke to pay for my school dinners and too lazy and stupid to ask for free school meals <cheers>

Later when I moved in with my grandparents, packed lunches ruled bruv. Delicious.
 
Lol my mum was the kinda woman who was too broke to pay for my school dinners and too lazy and stupid to ask for free school meals <cheers>

Later when I moved in with my grandparents, packed lunches ruled bruv. Delicious.

I reckon she knew due to motherly instincts what we know now

that you’re a ****
 
The majority of school dinners weren't that bad, although I came from a poor background, so hunger probably made them look better than they actually were. Only times I was fooked, was when they had cheese flan, liver or spam fritters. I always knew when it was going to be cheese flan, you could smell it a mile off. Loved roast dinner days.
The suet jam roly poly with custard was amazing.