I made creamy horseradish sauce yesterday. I had some horseradish root and needed to do something with it. Stings the eyes.
I get mocked for my diet and **** cooking. But hey who gives a ****.
Whilst in the kitchen i knocked up a bacon/onion mash, then did a sausage, bacon casserole type thing, plenty off veg, loads off herbs
You must log in or register to see images
At least the lads at graft like my cooking, it may even be a little sideline. I cook everyday anyway.
What you getting meals on wheels from Comm these days?You must log in or register to see images

True. I love sausages on toast.Feeling so much jealousy here.
True. I love sausages on toast.
Where will you put the runny tomatoes?True. I love sausages on toast.
You must log in or register to see images
Yeah, the photo of the **** one and the delicious one are the same. I KNOW.You must log in or register to see images
Thia is my second attempt at a bacon, egg and tomato quiche in two days. The first one was a bag of ****e. The second, changed to suit my tastes was ****in delicious.You must log in or register to see images
Looks like one of my famous pizza/omelettes just a bit smaller, love a bit of quiche tbh never made one thoughYou must log in or register to see images
Thia is my second attempt at a bacon, egg and tomato quiche in two days. The first one was a bag of ****e. The second, changed to suit my tastes was ****in delicious.You must log in or register to see images
Inch thick steakon
Dont mind if I do
You must log in or register to see imagesYou must log in or register to see imagesYou must log in or register to see images
actually looks decent enough, fair play.You must log in or register to see images
Thia is my second attempt at a bacon, egg and tomato quiche in two days. The first one was a bag of ****e. The second, changed to suit my tastes was ****in delicious.You must log in or register to see images
Looks good.You must log in or register to see images
Thia is my second attempt at a bacon, egg and tomato quiche in two days. The first one was a bag of ****e. The second, changed to suit my tastes was ****in delicious.You must log in or register to see images