Exhibit 1: plain toast. Both slices evenly toasted
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Exhibit 2: even amount of butter on both slices so as not to affect the taste
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Exhibit 3: both slices evenly spread with Tesco’s own and Original Marmite.
Test 1: colour
You can see that the slice on the left is a darker shade, almost Bovril like.
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Test 2: spreadability
The Tesco version has less viscosity
Exhibits 4 and 5: slices were cut into different shapes to ensure that no influence on the flavour came from the shape of the toast. Cheese connoisseurs will know that the shape or how a good is cut, can have a large influence on the enjoyment of said article. ( @Onionman )
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Final exhibit: both slices were tested without crust, so as not to allow one to benefit from the crunchier sensation
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Results:
The Tesco only version is not a bad replica, however it doesn’t quite reach the intensity or depth of failure of Marmite. It does have a slight look and taste of bovril. It is 70p cheaper and I think a reasonable alternative.
I will finish the jar and see if I miss the full flavour of Marmite.
I don’t think many would notice too much of a difference.
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A lovely read whilst eating a marmite and cheese sandwich for lunchExhibit 1: plain toast. Both slices evenly toasted
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Exhibit 2: even amount of butter on both slices so as not to affect the taste
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Exhibit 3: both slices evenly spread with Tesco’s own and Original Marmite.
Test 1: colour
You can see that the slice on the left is a darker shade, almost Bovril like.
You must log in or register to see images
Test 2: spreadability
The Tesco version has less viscosity
Exhibits 4 and 5: slices were cut into different shapes to ensure that no influence on the flavour came from the shape of the toast. Cheese connoisseurs will know that the shape or how a good is cut, can have a large influence on the enjoyment of said article. ( @Onionman )
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Final exhibit: both slices were tested without crust, so as not to allow one to benefit from the crunchier sensation
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Results:
The Tesco only version is not a bad replica, however it doesn’t quite reach the intensity or depth of failure of Marmite. It does have a slight look and taste of bovril. It is 70p cheaper and I think a reasonable alternative.
I will finish the jar and see if I miss the full flavour of Marmite.
I don’t think many would notice too much of a difference.
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I won't eat anything that says 'with added vitamins" on the label! It's either got the vitamins or it hasn't. God knows what they're adding!Found a Tesco’s own version... I’m going to take the taste challenge
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I've tried some of that Marmot everyone's been going on about. Bit of an aquired taste if you ask me.
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I would bathe in it if I had the money.
I would lick **** off a stinging nettle before i eat marmite
So is it considered unsexy to smear your entire body in marmite and ask your partner to lick it off?
It should be considered an honour.
I shall try this tonight then. The wife's been a bit neglectful recently, maybe this is the spark I needed.I know @sotonsaint has been waiting for this.

I’ve only just seen your verdict, fair play to you that was a pretty in depth investigation.
My only gripe is that I can only have one item on my toast at one time , either butter on toast or jam on toast , I don’t like the texture by having the combo of both butter and jam.
That implies the toast is hot....better to add butter/spread when toast slightly cooled. Don't get flobby toast that way.Spread the butter thinly and let it soak in before applying the next layer![]()
That implies the toast is hot....better to add butter/spread when toast slightly cooled. Don't get flobby toast that way.