Transfer Rumours City Transfer Thread

Of what’s left and assuming we don’t sign anyone what team would NA put out at the start of next season?

 

What do you have it with? I like mine with cabbage, carrots, copious amounts of HP sauce and enough white pepper to make an elephant cough up a lung.

 

This sounds like wet corned beef. Is it?
I fry mine. Then I have It with beans. With loads of Tabasco sauce over the beans and hash. Plenty of white pepper too. And bread and butter obviously

 

I'd say it was moist, yes. As moist as a nun's loins as she imagines herself receiving holy communion at the knees of the Pope.

Phwooooar.

 

Cheers...I got a semi on reading that!!

 

Why all this concern about Hernandez leaving when we have Will Keane ready to step into his boots

 

I'm wearing suspenders

Now finish yourself off

 

Abel didn't play because it was the cheap option. Appearance fee, goal bonus etc.

 

That conversation has been ongoing on our board.
Ethridge has made the no 1 shirt his. We'll need cover when he's at the Asia cup, but don't think Marshall is it.
Camp is back off loan but he had a tough time at blunderland. Murphy has been no 2 and word is we're signing a young keeper.
Marshall was superb for us in his time here but his confidence will be dented after his spell with you. Not a good thing to happen to a keeper. And they do say, never go back.

 

Go on, take him.


There's a double patty and chips in it for ya.


Curry sauce too, if it seals the deal.

 

how long was abel out with ijuries in total and how many times?

 

BetVictor claiming Hernandez to Leeds is done, which is why they've suspended betting on his next club.

 

I'm sure Hernandez could do better than Leeds. Mebbe he's just fallen for Yorkshire

 

I know I'm a bit dippy at times , but what has happened to Michael Dawson ?

 

The decor, furniture, and the way the restaurant is set out was really good, the staff were excellent, the food was ok, nothing special really, I started with crispy cod (yeah I know) bruschetta, when it arrived it looked like four cod bites sat on a bed of tartar sauce and a piece of mini ciabatta bread x 2, my main was herby veal meatballs, which was six small meatballs sat in a bowl of Italian tomato sauce, again with two pieces of mini ciabatta bread. All portions that I saw were on the small side, it would certainly be expensive to come away from there feeling suitably stuffed.

There were four of us eating, our starters and mains all cost around the same price, we all had one drink each before heading off, a couple of Cokes, a large red wine, and a beer. The bill for the four of us came to £114, which included a £10 service charge that they'd given us no option of not paying, which pissed me off a bit. I always tip but I don't take kindly to being forced into it. Oh and the average price for a bottle of red was £25, I won't be rushing back.

What/where is 'cbh' Chazz?