What the f uck are you having for Dinner thread..

  • Please bear with us on the new site integration and fixing any known bugs over the coming days. If you can not log in please try resetting your password and check your spam box. If you have tried these steps and are still struggling email [email protected] with your username/registered email address
  • Log in now to remove adverts - no adverts at all to registered members!
aldi skin on fries. She keeps talking about an air frier, but nah.
Obviously I warmed peppercorn back up in pan used to cook steak/used all resting juice to make it an awesome sauce.
And then missed the bloody steak when your poured it. I may be from up North but soaking chips in gravy/sauce and not the steak is just not on.
 
  • Like
Reactions: Spurlock
And then missed the bloody steak when your poured it. I may be from up North but soaking chips in gravy/sauce and not the steak is just not on.

nah, want to be able to taste steak and add a bit of sauce when required. Plus allows you to see it was cooked perfectly
 
  • Like
Reactions: JakartaToon
You must log in or register to see images

Spicy mackerel on toast topped with minced steak and baked beanz.

Some delightful flavour combos kicking off :emoticon-0147-emo:
 
Making some vegan chocolate ice cream

You must log in or register to see images