Off Topic Tea
- Thread starter Commachio
- Start date
-
Please bear with us on the new site integration and fixing any known bugs over the coming days. If you can not log in please try resetting your password and check your spam box. If you have tried these steps and are still struggling email [email protected] with your username/registered email address
-
rhe only box who have have seen if ya ma's when you popped out of it, or some jogger, after you coshed it, and dragged it to your shed.
Yorkshire tea, no sugar, no milk, Stand your spoon up stuff. Then coffee Khao Shong, nice & strong.
Yorkshire tea, got hooked on it through work.
milk, no sugar.
Still have two boxes of M&S chocolate biscuit selection, really good biscuits. But for 11’s a brunch bar is good.
milk, no sugar.
Still have two boxes of M&S chocolate biscuit selection, really good biscuits. But for 11’s a brunch bar is good.
The missus loves Rooibos too. She drinks gallons of the stuff
Those Stove top coffee pots are great. I use one when I'm travelling or camping.
Drinking a coffee called Yallah at the moment. Couple of local lads set the company up a few years ago and have done really well for themselves. They roast all of the coffee down here. Their workshop smells like Heaven
Roasted coffee is one of those things, like pipe and roll up tobacco, and frying bacon, that smells 1000x better than it actually tastes.
Not that any of those things taste bad, just nowhere near as good as they smell.
Right, how does your brew look.
This is perfect for me;
This is perfect for me;
You must log in or register to see images
No, does it ****.
The milk has to be skimmed by the way. Semi slimmed in coffee, if need be. Still rather skimmed or none in coffee.
Tried to make a pattern in the coffee
****
Was supposed to be a Gandalf smoke ring
So **** you homes.
