In the pan, and mix it?
Yeah, for sure.
Ask your nearest Italian.
In the pan, and mix it?
In the pan, and mix it?
some interesting points there.
some interesting points there.
yeah some good bits.Ought to be mate, it's Italian media translated into English.
Making a healthy dinner tonight.
Will no doubt **** it up.
Doing chicken breast fillets in a garlic coating, though am cooking it inside greaseproof paper on a dry frying pan.
Alongside is a pepper stuffed with a weird Brazilian rice. (Out of a packet) and sweet potato chips, done in the oven with a garlic and onion powder coating and 1 cal spray.

You doing that hello fresh **** aren't you![]()
Ah got ya.
No I don’t do that. I know someone tried it. They said that they were just left hungry.
I just threw that together as had defrosted the chicken. Had some peppers which needed eating, found a sweet potato in with the other spuds and found that weird rice and grain thing in the cupboard. The chicken was good wasn’t keen on the stuffed pepper mind.

That’s extraordinary.I went simple tonight after feeding the girls, a basic plate of buttered golden chips with both corned beef and roast beef, topped with Red Leicester cheese, red onion and salad cream with a slice of hungry mans buttered bread (butter isn't on the edges)
You must log in or register to see images
Whereas I'm sure it was as tasty as **** it looks like it needs a blood transfusion like.You must log in or register to see images
Bit dry tbh
Whereas I'm sure it was as tasty as **** it looks like it needs a blood transfusion like.
En route through Somerset and so had to stop at A Dish Called Wanda for one of her breakfast rolls.
I've posted a pic before, on Tiger Bread? I'd post again only I've eaten the ****.
Had sriracha sauce on it, which worked a treat.

Great concept for an album that.It did look a bit like luv had made it. Though it was a darker colour on the other side.
