Off Topic Advice please?

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Plum said:
Me mam had roast pork sunday lunch, I had the special which was braised pheasant breast and crispy pheasant leg. Never had better pheasant. Couple of pints of Theakstons to wash it down. Roast spuds were especially good.
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You sound like you may be a pheasant plucker.
I posted this recipe for Chazz on the National Pie Week thread the other day.
Expand your eclectic experience Plum :emoticon-0100-smile

https://picklestravel.com/pheasant-pot-pie/
 
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Plum said:
Finally made Hope and Anchor today, didn't have the steak although I was tempted walking past the chiller! What a nice place though, I'll definitely be back.
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It’s nice to sit outside if the weather is decent. Plus you can always do a pre or post eat walk along the Humber.
 
GLP said:
It’s nice to sit outside if the weather is decent. Plus you can always do a pre or post eat walk along the Humber.
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Yesterday it was freezing cold, blowing a gale then alternately raining, hailing or bright sunshine, all inside 90 mins!
 
Robins steakhouse princess avenue was really good .1884 steakhouse on Humber Street a big let down and as for the Cucina 1884 Italian in Hessle a complete waste of money
 
A bit too late but my favourite restaurant is Kolize in Hedon they do an excellent fillet Rossini so much so I always have it the lady doesn't have to ask me, you can't book a table you just turn up and wait for a table.
 
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