Marinated pork stakes, green beans, broccoli, new potatoes and carrots. All washed down with a Pinotage from SA.
You cannae beat veggie pakora with red chilli sauce the colour of which you can find nowhere else on earth!
Every morning I have Alpen. Every lunch I have soup Every dinner I have porridge An by **** do I ****e aplenty. At the weekend I have a more diverse diet but through the week, that's what I eat and I'm doing 3-4 5km runs per week too. Mental stuff from the Twechar Ticket
We usually go to the Khukuri which is actually a Nepalese restaurant but most of the dishes are just regional variations on Indian meals. Would highly recommend it next time you're in Edinburgh. It's also not too far from Haymarket bogs so if you fancy a ****
I was at Nona's Kitchen are something like that, at the weekend when I was in Kirkie kicking **** out of ****s. I got Prawn linguine, twas magic. EDIT: I'm sure Mother India was shut just a few weeks ago....
Nona's is decent. their desserts are good I've since moved, but you knew that anyway, hence your trip to kirkie