Might as well have used margarine then.The bread was bought today Hovis soft thick white. With lurpak spreadable. The only white bread I like. Other then proper fresh stuff but even that can be a bit ****.
Might as well have used margarine then.The bread was bought today Hovis soft thick white. With lurpak spreadable. The only white bread I like. Other then proper fresh stuff but even that can be a bit ****.
GaySausages are deffo one of my fave ever things.
Alright don't get happy bruv, you didnt burn some sausagesThe bread was bought today Hovis soft thick white. With lurpak spreadable. The only white bread I like. Other then proper fresh stuff but even that can be a bit ****.

Shallow fried some potato waffles in a frying pan.

The white looks runny. That’s a massive no from me.
As for using cooking bacon well. The clue is in the title it’s random ****ty bits that work well in recipes. You should just go buy some decent bacon dude. You must earn enough peas selling smack on your estate to afford decent bacon.

In yo fayce @SweatsThat looks alright mate, I'd eat that. Eggs just how I like them and bacon a little crispy...I said crispy Sweats, not charcoal. I'm not a great lover of baked beans but will eat them, and that is probably the portion size I would have of beans.

Luvs mrs be like "here babes"Might have a fry up on the weekend, haven't had one in ages.
It’s not right. Can’t say I’m happy about it..No more hoying.
Sad times.
Was a bit out of the blue.It’s not right. Can’t say I’m happy about it..
has anyone actually spoke to him @Tel ? As he hadn’t really seemed himself of late like he had a few demons brewing?
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Bacon and hash brown butty.
this is proper bacon.
