I had half a ****ty pizza with pineapple on it and a side of yesterday's left over spag bol. That's what happens when the missus offers me half of hers and I've had nowt to eat for 8 hours
Forget the plates, hoisin and garlic is one of my favourites. I do a soup with that, oyster sauce, ginger, chillis and chicken. Souperb.
Noodle soup, rice soup, hoy a few small pork balls in and some tiny dumplings, some chill flakes. Winner.
Gave up on the chinkys, it's half gone, bored of it. So opened a can off meatballs, frying some chips, Hoy meatballs on top, lots of grated cheese and some fried onions...that'll do it.
Going back to a student staple of mine for lunch/dinner today. Penne pasta, baked beans, bacon and cheese. Not sure if it is available in the back streets of Brescia with all the authentic Italian dishes but it should be