I think it's nice when done well and in small portions for a starter. I get why people don't like it.
With onions? I had to endure liver and onions as a kid, ****ing rank Those days when I was too young to know what I liked or have an opinion said mum R. I. P.
Ordered this once in error thinking it was a sausage. It's called Andouillette... Andouillette (French pronunciation: [ɑ̃dujɛt]) is a coarse-grained sausage made with pork (or occasionally veal), intestines or chitterlings, pepper, wine, onions, and seasonings. Probably the worst thing I've ever tried.
Yeah that's it with onions....as you said fooking rank. Fooking shhite our parents used to pump into us as kids
My exs mum used to do fried corned beef and rice like it was some ****ing gourmet dinner. No wonder I dumped that bitch. The gf not the mum btw. I walk past the mum In the street and she don't even say hello. Probably shouldn't have shagged both her daughters tbf
Yeah no **** lol I remember getting my face wiped with a tissue and spit ffs. "Oh your face is dirty here let me gob on a dirty tissue and clean you up" Ffs
Got into bed with a girlfriends mum once while pissed up, I was bollock naked as well. I just woke up the wondering what was going on. Was told how I got into bed and went for it, got slapped and fell asleep. She dumped me there and then with them both scowling across the table at me.
I could eat COLD spam...the salt content can be good for a quick fix of certain health conditions. But fried spam is repulsive, especially when made into fritters, like you I had it once, and puked!
Yuk. It's like ppl that blow snot into a tissue or even hanky and then stick it into their pocket....enough to put you off food!
