Saff don't cut off the root bit of the onion till last. Just cut in half peel, and slice then cut the root bit off
You can buy Straight to Wok noodles that you can just fry with the rest of it, I also think they are better tasting.
I always cut them under running water, I was told that something about the water reacting with the onion vapour means it doesn't reach your eyes. Probably some old wives tale but doesn't **** my eyes up so seems to work.
Really fancied baked beans tonight but couldnt find any Heinz here and the local Indonesian version is ****. So bought a can of Cooked Pinto Beans in a tomato and Jalapeno Sauce. Superb on toast - presumably what the Mexicans eat when they fancy a TV dinner.
Course you can fry noodles - Mie Goreng is very popular dish here. Would guess you would have to boil them a bit first though - will ask the maid and post a recipe for you.
He probably had the dried version of noodles. Not sure they’d respond well to being lobbed in a frying pan.
Yeah these were hard and just stayed hard. I then put the next ones in some boiling water for a few minutes and then lobbed them in the frying pan.
@CBD saffy get straight to wok noodles you can fry that **** bro. Then get some pre-chopped onion, in a bag. Put everything in a wok, fry, put some sauce on, taste it, add seasoning... slide the entire contents of the wok into the nearest bin, walk to shop, get Doritos and dip and **** it.
