Watch the heat, they cook very quickly.
I wonder what they are like with Beef Hoola Hoops ?
What the f uck are you having for Dinner thread..
- Thread starter Sweats
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I wonder what they are like with Beef Hoola Hoops ?
I physically disgusted by this post...
I cant stand beef flavoured crisps.. The only thing i like to taste of beef is beef... An we all know the only hula hoops worth eating are the plain ones
That said I did used to enjoy Brannigans beef and mustard crisps...
Just had a can of the very same
Yeah bit sickly aswell, couldn't handle a full bottle
Been having this for lunch in work a lot really nice and my own work.
It's a version of Dall.
Soak a dried Ancho chilli in 100ml warm water for 30 mins.
Brown some sliced onions in oil then add 1 chilli (finely chopped) garlic (crushed, chopped) and one 1 inch piece of ginger (finely grated).
Fry for 1 minute and then add 1 tablespoon of a good quality curry powder and fry for 2 mins until you have a brown paste.
Add a handfull of yellow split lentils and a handfull of pearl barley, salt and pepper.
Chop the ancho chilli and add along with the water it was soaked in.
Bring to boil then down to a low simmer.
Cook for about 35 mins with the lid on then add juice of 1/2 a lemon and a handfull of frozen peas, cook for 5 mins.
You may need to add more water there should be a nice sauce at the end. (like a rissotto)
It's a version of Dall.
Soak a dried Ancho chilli in 100ml warm water for 30 mins.
Brown some sliced onions in oil then add 1 chilli (finely chopped) garlic (crushed, chopped) and one 1 inch piece of ginger (finely grated).
Fry for 1 minute and then add 1 tablespoon of a good quality curry powder and fry for 2 mins until you have a brown paste.
Add a handfull of yellow split lentils and a handfull of pearl barley, salt and pepper.
Chop the ancho chilli and add along with the water it was soaked in.
Bring to boil then down to a low simmer.
Cook for about 35 mins with the lid on then add juice of 1/2 a lemon and a handfull of frozen peas, cook for 5 mins.
You may need to add more water there should be a nice sauce at the end. (like a rissotto)
To improve this you could also season it with some Beef Hoola Hoops - adds flavour and texture
Nope, that's the one with the red can or bottle. I love the blue rubicon can.
Living in leeds and it having a large muslim community Rubicon is as easy to find as sheep whores.
Mango one ( blue is ok ) but Guava is well nice.
Mango one ( blue is ok ) but Guava is well nice.
is it a favourite tipple of the muslim community?? as the shops round here that sell it are indeed that variety of shop..
Very much so, never heard of it until they started supplying it. Nice change from the usually fizzy stuff, quite refreshing but probably knocks five years off your life like everything from similar types of shops/take aways.
Yep, I like the rubicon mango which is the blue can. Rubicon passion is a light red can.
Got mixed up over which colour each one is as there are about 10 different varieties of rubicon.
I dont mind the asian shops, especially if they sell their own home made samosa's and bhaji's... washed down with rubicon
I dont mind the asian shops, especially if they sell their own home made samosa's and bhaji's... washed down with rubicon
Know this Asian takeaway not too far from where I live. They do a top chicken Tika on nan.
On me second bottle of rose. Yeee haaaa (only drinking a chicks drink because i am with a chick)
Going up the casino to play tournament poker and watch the footie tonight......Which means rpid nutrition is needed....
4 rashers smoked bacon chopped up, 1 onion chopped, 2 cloves garlic crushed.... fry...
At the same time put fresh pasta on to boil.
once bacon cooked add pot of creamand mix, then add spaghetti ....mix
Put on plate, cover in Parmesan, eat, 1000 calories in 5 minutes......mmmmm
And i can have it made an eaten by the time the wife gets home, so i dont have to do the sitting down at the dining room table bollox.
4 rashers smoked bacon chopped up, 1 onion chopped, 2 cloves garlic crushed.... fry...
At the same time put fresh pasta on to boil.
once bacon cooked add pot of creamand mix, then add spaghetti ....mix
Put on plate, cover in Parmesan, eat, 1000 calories in 5 minutes......mmmmm
And i can have it made an eaten by the time the wife gets home, so i dont have to do the sitting down at the dining room table bollox.