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What the f uck are you having for Dinner thread..

Discussion in 'The Premier League' started by Sweats, Jun 13, 2012.

  1. The Ginger Marks

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    That’s £20+ quid down the ****ter.
     
    #7301
  2. Stan

    Stan Stalker

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    Fortunately it was on offer but I’m still ****ing raging. I might have to get hammered to block out the pain.
     
    #7302
  3. The Ginger Marks

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    <laugh>Recontinuation of original plan?
     
    #7303
  4. luvgonzo

    luvgonzo Pisshead

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    Had family around this wekend, made a load of burritos and they went down well.
     
    #7304
  5. Chief

    Chief Northern Simpleton
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    Was supposed to have a Nepalese curry with the match last night but both places were closed so, in a blind panic, we went for the kebab option.

    Was starving by this point so ordered the large mixed doner, which turned out to be a ****ing behemoth of filthy chicken and lamb bits with loads of salad, chillies and chilli sauce. Just finished off the remains of the meat in some pasta.

    The ****ting started at 3.30 am, followed by 4.45 am, and has more or less continued through the day.

    Epic.
     
    #7305
    Sweats and luvgonzo like this.
  6. luvgonzo

    luvgonzo Pisshead

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    There's a Nepalese place in Brecon with a good reputation.
     
    #7306
  7. The Ginger Marks

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    Did you drop them out the window?
     
    #7307
  8. luvgonzo

    luvgonzo Pisshead

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    That's so ****, get out!
     
    #7308
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  9. luvgonzo

    luvgonzo Pisshead

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    Indian Takeaway tonight. :emoticon-0103-cool:
     
    #7309
  10. The Ginger Marks

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    Was he any good?
     
    #7310

  11. Treble

    Treble Keyser Söze

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    Home made tandoori chicken and chips.
     
    #7311
  12. The Ginger Marks

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    Nice, I had stir fried chicken and bamboo shoots.
     
    #7312
  13. Treble

    Treble Keyser Söze

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    Only thing is 3 hours on the marinade!
     
    #7313
  14. The Ginger Marks

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    Yoghurt marinade with salt, lemon and tandoori powder?
     
    #7314
  15. Treble

    Treble Keyser Söze

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    Yeh but I did it from scratch mate, ginger, garlic, onion, fresh coriander, cumin powder, pepper, garam masala, salt, lemon, yoghurt.

    Dash of olive oil before cooking.
     
    #7315
  16. The Ginger Marks

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    Did you grill it or cook it on a clay tray with water in the bottom?
     
    #7316
  17. Treble

    Treble Keyser Söze

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    Fck off <laugh>
     
    #7317
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  18. The Ginger Marks

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    <laugh>
     
    #7318
  19. luvgonzo

    luvgonzo Pisshead

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    I know. Funny as **** that comment.
     
    #7319
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  20. The Ginger Marks

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    Talking about funny what about your chicken thighs?
     
    #7320

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