What the f uck are you having for Dinner thread..

[PINKIE]

Makes me wanna suck you off so shes got no ****in chance when I drop that

 

[Peej]

Can of kidney beans.

Pinto beans and Adzuki beans soaked, then boiled

Half a can of chopped tomatoes, Tomato puree

Garlic, paprika, chilli, and a bit of Bouillon

Reduce it all down

@Sucky

 

[Sucky]

@Sucky

Still needs meat.

And more cheese. Lots more cheese

 

[Peej]

Still needs meat.

And more cheese. Lots more cheese

and how you make beans.

 

[PINKIE]

Still needs meat.

And more cheese. Lots more cheese

Yeah was a bit light on the cheese

noted

 

[Sucky]

and how you make beans.

He didn't make any beans bro

 

[Spurlock]

Bout to russle me up some seasoned rice poached salmon and a poachy on top.

Gonna be epic

eugh Salmon

tastes like mud

 

[Spurlock]

Chicken kebabs in the Foreman

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With fries n plastic cheese in a Warburton bap n healthy water

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[Spurlock]

Smashed it today with the Greggs lunch

tuna crunch with cheese from home
Cheese n onion pasty
Crisps
Diet Coke

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the sun is out…had to be a sarnie day

 

[The Ginger Marks]

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Potato & Cauliflower Subji, delicious.

 

[The Ginger Marks]

Making Yorkshire style Meat & Tatty Pies for tonight’s Tea.

 

[Sucky]

Making Yorkshire style Meat & Tatty Pies for tonight’s Tea.

Spam?

 

[Spurlock]

Spam?

Mr Ginger makes some of the best pies in town mait, using some of the finest ingredients and produce out there

 

[The Ginger Marks]

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Ate out in the end so this will be for tomorrow.

 

[luvgonzo]

Done that Chinese beef again.

 

[Peej]

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Piri piri chicken tonight

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With rice.

 

[luvgonzo]

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[PINKIE]

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Much better lighting

 

[Schlem Boogerman]

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Ate out in the end so this will be for tomorrow.

Who?

 

[luvgonzo]

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Beef curry.