What the f uck are you having for Dinner thread..

Mayo and Mustard, separately, is great for dunking chips

 

Mince and dump

 

Proper use of Gravy

Looks fukin lovely that btw mate

 

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You round at Schlems ?

 

I think it's a northern thing on days like this.

 

Lol. Batten down the hatches food.

Looks great mate

 

I'm no chef, mate. I can only follow instructions by the letter and hope it tastes nice. It tastes fine. I got the nod from the dog to say good work, that does me.

 

Allow the dumplings but that looks noyce mayte.

 

Im sure it tastes lovely, whats with the chicken nuggets tho?

 

Loads of fake cooks here who cook by book mate, @luvgonzo needed instructions for toast once.

Im from the soul food school of Add a bit taste a bit myself..

 

Dunno just poured it out the pack and added water. Then rolled them up and that's what I got

 

I didn't make it. Can you tell?

 

Yes, it's a sensible portion for one.

 

Classic comfort food.

 

that cooked onions on the left?

 

Leek and onion with a little bit of red pepper.

 

my Mrs once tried to make this when she first moved in. Looked brilliant.

then realised she had used 20% mince and not drained it. Was like I had eaten a candle

 

I mean im sure thats nice, quiche? Sour kraut? And a tomato.

But if my bird put that in front of me id wait til she slept and cut her hair off.