What the f uck are you having for Dinner thread..

Cmon seriously.

 

From Google I'd say no.

Stick to red meats. Some South african bloke even listed biltong baboon.

 

Never tried baboon, had crocodile and kangaroo tho.

Not really into it.

 

Spicy Samosa’s

 

Someone's been baking.

 

Rock cakes?

 

Dropped scones

 

Scones. Don't eat them myself but still very nice.

 

This ****'s feckin delicious.

 

Dont it need longer?

Looks a bit red in the middle

 

Nah, you never had rare beef?
So long as the outside of the beef is free from germs doesn't matter what the inside is like.

 

Ahh ok tbh I've not had home made so I was expecting the **** you get from the bags.

And Yeh mate I have my steaks blue if I'm out

 

What cut of meat is that mate?

 

Silverside salmon cut. That's one of the skinny bits.

 

that looks good to me

 

just knocked up a chinky/thai thing for a mate

a fried rice, egg and smoked sausage bits.
pork chow mein, but with a twist, i fried the pork with chilli and garlic first, hence the redness.
sweet chilli chicken
beef and mushrooms in oyster sauce.
and my favourite, a hoi sin sin chicken

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mock away.

 

Ill have brown **** in a box number 3 please with rice and a pepsi

 

you do better @Spurlock ?

 

No mate

You know your oriental food

but Sucky’s post was funny