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What the f uck are you having for Dinner thread..

Discussion in 'The Premier League' started by Sweats, Jun 13, 2012.

Page 1551 of 2521
  1. Tobes

    Tobes Warden
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    How’s yer noggin, you pissed up rat?
     
    #31001
    Tobes, Sep 19, 2020
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  2. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    I'm good, yourself?

    Just about to head off into the kitchen to work my magic :bandit:
     
    #31002
    Schlem Boogerman, Sep 19, 2020
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  3. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    et voila
    IMG_20200919_092144.jpg
     
    #31003
    Schlem Boogerman, Sep 19, 2020
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  4. The Ginger Marks

    The Ginger Marks Ma Mo

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    #31004
    The Ginger Marks, Sep 19, 2020
  5. Tobes

    Tobes Warden
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    Bin juice with overcooked eggs, left over Spuds and beans, looks lovely, especially the generous covering of grit.

    Breakfast of champions.
     
    #31005
    Tobes, Sep 19, 2020
  6. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    So good I went in for seconds <cheers>
    IMG_20200919_093229.jpg
     
    #31006
    Schlem Boogerman, Sep 19, 2020
  7. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    Chicken and barley broth.
    The eggs added, well, eggs. Went surprisingly well together.
     
    #31007
    Schlem Boogerman, Sep 19, 2020
  8. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    Making lasagne tonight. Never made it before.
    Lidl and aldi don't sell pasta sheets so I'm making my own.
    There will be wine involved.
    IMG_20200919_182253.jpg
     
    #31008
    Schlem Boogerman, Sep 19, 2020
  9. Tobes

    Tobes Warden
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    I eagerly await the latest instalment of ****ered Schlem at its usual 10pm weekend slot mate.
     
    #31009
    Tobes, Sep 19, 2020
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  10. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    This is gonna be fantastic. Surely even I couldn't **** up lasagne <laugh>
     
    #31010
    Schlem Boogerman, Sep 19, 2020
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  11. Lovearsenalcock

    Lovearsenalcock Homeboy
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    Takeaway tonight

    3 seekh kebabs starter
    3 chappatis
    Karai chicken
     
    #31011
    Lovearsenalcock, Sep 19, 2020
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  12. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    This is gon a be a proper ****.
    IMG_20200919_193246.jpg
     
    #31012
    Schlem Boogerman, Sep 19, 2020
  13. Lovearsenalcock

    Lovearsenalcock Homeboy
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    #31013
    Lovearsenalcock, Sep 19, 2020
  14. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    IMG_20200919_203143.jpg
    One down, one to go<cheers>
     
    #31014
    Schlem Boogerman, Sep 19, 2020
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  15. Lovearsenalcock

    Lovearsenalcock Homeboy
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    #31015
    Lovearsenalcock, Sep 19, 2020
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  16. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    It's a bit of a **** on like. I can see why people go for the frozen ready meal ****.
    IMG_20200919_193929.jpg IMG_20200919_203115.jpg
    Just got the mornay sauce to go then layer up <cheers>
     
    #31016
    Schlem Boogerman, Sep 19, 2020
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  17. Lovearsenalcock

    Lovearsenalcock Homeboy
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    I’d make my own pasta, maybe...but not sheets...but you can’t beat fresh

    just get the shape sorted before you open that other bottle, yeh?
     
    #31017
    Lovearsenalcock, Sep 19, 2020
  18. The Ginger Marks

    The Ginger Marks Ma Mo

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    Second that bruv, bit of flour, egg yolk, I know you shouldn’t but I put a very small glue of olive oil. Mix, roll, fold chop. Great tagatelli.
     
    #31018
    The Ginger Marks, Sep 19, 2020
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  19. Schlem Boogerman

    Schlem Boogerman Well-Known Member

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    Cheeeeese.

    IMG_20200919_204618.jpg IMG_20200919_204628.jpg
    Sauce on the go.
    IMG_20200919_204840.jpg
     
    #31019
    Schlem Boogerman, Sep 19, 2020
  20. The Ginger Marks

    The Ginger Marks Ma Mo

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    #31020
    The Ginger Marks, Sep 19, 2020
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