saw a version of this made in some show this morning. Using veggie mince, that fat Aussie bloke and his Mrs.
Looks like one of those Chinese scooter riders who has been scooped up off the road after a crane fell on him.
If you had followed the recipe you’d have realised you’re meant to let it rest for 30mins. Do the topping doesn’t just dissolve into the contents.
good spread. Shame weather is not same as last weekend. Would be fantastic early evening with a few San Migs. What did everyone else have.
Yeah we planned to sit outside with the night lights on but unfortunately had to stay in. Also didn't put the halloumi in the pic, that was amazing. Fried in chilli flakes.