What the f uck are you having for Dinner thread..

Share if it’s any good please.

the coating recipe.

 

https://ozzyman.com/pommy-bloke-claims-hes-sussed-out-the-colonels-secret-recipe/

This is the link.

 

I’m going to soak my chicken over night in buttermilk . Which you can make yourself. Just add lemon juice to milk.

plan is soak it in that then follow his recipe.

 

Some proper lockdown stuff going on. I'm making a suet pastry for the patties, never made pastry before.

 

Going to do a chicken wing and corn on the cob night too.

other plan is to make my own salt beef.

 

https://www.greatbritishchefs.com/recipes/salt-beef-recipe

This recipe. Though I’ve no idea what saltpetre is.

 

I'm back to work tomorrow so will go back to boring stuff then. I'm looking forward to the patties, I tried them once in London and thought they were amazing.

 

7 days in the brine, that's going to take some patience.

You also need a smoker?

 

Dirty bastard.

 

Found another recipe which doesn’t . Issue is the saltpetre. It’s essential to the cure of the beef. Don’t think it’s going to be possible to make.
May have to do a pulled beef instead with a horseradish cream.

Kfc night first. Just need to go buy a **** load of oil. Also ran out of red stripe .

 

Quick heads up - oil is in short supply - ASDA substituted our Extra Virgin with garlic infused ... luckily we are not too concerned as we tend to use a garlic anyway

 

Can't wait to be able to go back to Lidl, the price difference is huge. The quality is also better imo.

 

I’ve got a bookers card. Where all the shop owners go. Should be able to buy it from there.

 

We got our latest one from Asda, I might as well have just unpacked it straight into the bins outside.

 

Why can’t you shop at lidl now?

 

Yes.

 

Doing delivery only at the moment.

 

You can get your potassium nitrate from a chemist or amazon for preserving your beef mate. Plenty of help on YouTube.

 

Murderer

 

This isn't going well.