What the f uck are you having for Dinner thread..

Fair enough, I could make out if they were asparagus or beans, they've been so butchered by the flash fried!

Maybe turn your flash off.

 

Thought this looked interesting, not a fan of Riesling until I tried an Alsace Riesling many years back where the French influence made it good. This being Australian probably makes it **** but will see.

 

No flash on. #frustrated

 

Now see this is what I don't get. You put up a pic of a bottle of wine, and that don't look all shiny and slimey. Really weird camera of yours

 

As much as you're starting to rib me I think it's just the olive oil and that I'm looking down on it. Dunno though, I may hire a photographer.

 

was just being a ****, so deserved.

 

Oh I see it's the Olive Oils fault now, I bet it's Italian as well hey, yeah, yeah, I can see where this is going!

 

Drinking this.

 

Greek actually, it's better than Italian.

 

I used to like the Greeks, until they changed the Euro

 

Freezer lucky dip tonight. **** knows what this is. Looks like goulash.

There you have it.
Goulash on toast. Yum.

 

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Where’s the gallon of ketchup?

 

On goulash?
You ****in heathen.

 

I still haven’t forgiven you for the curry abomination, you dirty bastard.

 

Agreed.

 

The Riesling is really good.

 

Much better than usual.

Wid

 

So gay

Wid though