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Off Topic What are you having for dinner?

Discussion in 'Southampton' started by VVD, Sep 22, 2018.

  1. Archers Road

    Archers Road Urban Spaceman

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    I do love a risotto when the temperature starts to drop in autumn.

    Like no7’s bolognese sauce, it’s all about simmering the stock for several hours first. That’s where the flavour comes from.
     
    #41
  2. thereisonlyoneno7

    thereisonlyoneno7 Well-Known Member

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    Yep my mum used to put it on just after I left for school and I would come back at 3:30pm to the lovely aroma of bolognese sauce. In fact if someone said you have to eat bolognese for the rest of your life and no other food, I wouldn't be unhappy :)
     
    #42
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  3. thereisonlyoneno7

    thereisonlyoneno7 Well-Known Member

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    please log in to view this image


    Tonight’s dinner.

    All home made - not a tin or jar in sight. Used a steak rather than mince and cooked for 6 hours in the slow cooker. The steak just broke up into bits.....stunning.
     
    #43
  4. VVD

    VVD Well-Known Member

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    Looks good. I’m going to have a pasta tonight now.
     
    #44
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  5. SaintsForTheWin

    SaintsForTheWin Any holes a goal

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    Roast Pork x
     
    #45
  6. fatletiss

    fatletiss Well-Known Member

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    Roast Lamb (no kiss)
     
    #46

  7. thereisonlyoneno7

    thereisonlyoneno7 Well-Known Member

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    Lamb Shanks for me with roasties and my last red wine for a month (going 'Sober for October')
     
    #47
  8. saintrichie123

    saintrichie123 Well-Known Member

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    We went out last night to celebrate our anniversary and I had chicken spaghetti carbonara al forno, and the wife had chicken and asparagus risotto......bloody delicious.....then we watched a carpenters tribute act at our local theatre........life in the fast lane <laugh>
     
    #48
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  9. saintrichie123

    saintrichie123 Well-Known Member

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    Today we are going to friends for a Greek feast and wine .......could be a messy one today.
     
    #49
  10. saintrichie123

    saintrichie123 Well-Known Member

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    image.jpeg

    Here's a picture of last nights said meal....
     
    #50
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  11. thereisonlyoneno7

    thereisonlyoneno7 Well-Known Member

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    Making me hungry :)

    PS I like your nail varnish - would you call that pink or more purple :)
     
    #51
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  12. saintrichie123

    saintrichie123 Well-Known Member

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    <laugh>..........I like pink :bandit:
     
    #52
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  13. sotonsaint

    sotonsaint Well-Known Member

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    Are any of you on here trained in the catering industry etc...?
     
    #53
  14. saintrichie123

    saintrichie123 Well-Known Member

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    No but I do like food..............it's all I eat.
     
    #54
  15. saintrichie123

    saintrichie123 Well-Known Member

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    image.jpeg Mrs SR has made these this morning...........need a brew to go with them....
     
    #55
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  16. sotonsaint

    sotonsaint Well-Known Member

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    Are they aero ball cakes ? Just let me have a quick smoke and I’ll be round !
     
    #56
  17. saintrichie123

    saintrichie123 Well-Known Member

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    Just wait until Mrs SR has finished the key lime pie :emoticon-0148-yes:
     
    #57
  18. sotonsaint

    sotonsaint Well-Known Member

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    Can’t say I’ve ever heard of a key lime pie before , I’m intrigued.
     
    #58
  19. saintrichie123

    saintrichie123 Well-Known Member

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    Basically it's a lime cheesecake..........bloody lovely it is.
     
    #59
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  20. sotonsaint

    sotonsaint Well-Known Member

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    Now are we talking baked cheesecake or just chilled .
     
    #60

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