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Outthedor

Discussion in 'Sunderland' started by Teessidemackem, Jan 31, 2014.

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  1. Brian Storm

    Brian Storm Well-Known Member

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    Bordeaux
    Creole
    Meaux(wholegrain, my favorite)


    Love Steak Diane.
     
    #21
    Brian Storm, Jan 31, 2014
  2. Brian Storm

    Brian Storm Well-Known Member

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    Wasabi is know as Japanese horseradish, it's actually a pulse. Gorgeous. Love Sushi and love Wasabi.
     
    #22
    Brian Storm, Jan 31, 2014
  3. Billy Death

    Billy Death Well-Known Member

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    Kiwi telt me about this & like a daft **** tried it.
    Big mistake, it's ****ing fire on bread.
     
    #23
    Billy Death, Jan 31, 2014
  4. Commachio

    Commachio Rambo 2021

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    The trick is, get a lump of Wasabi and then you mix it with soda water...

    Seafood dip, heed rush.
     
    #24
    Commachio, Jan 31, 2014
  5. Brian Storm

    Brian Storm Well-Known Member

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    I mix it with Soya sauce for my Sushi with fresh ginger pieces to cleanse the pallet after each variety of Sushi. Only had it with Sushi. Billy did you spread it on bread? <laugh>
     
    #25
    Brian Storm, Jan 31, 2014
  6. Billy Death

    Billy Death Well-Known Member

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    I put it on a bacon sandwich marra, lol.
     
    #26
    Billy Death, Jan 31, 2014
  7. Brian Storm

    Brian Storm Well-Known Member

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    <laugh> I have my own blend of Ketchup with balsamic vinegar for bacon sarnies. Find normal ketchup to be too sweet for my pallet. Or good old fashioned HP
     
    #27
    Brian Storm, Jan 31, 2014
  8. Commachio

    Commachio Rambo 2021

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    That sounds nice.
     
    #28
    Commachio, Jan 31, 2014
  9. mackemwelder

    mackemwelder Well-Known Member

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    I love them Wasabi nuts you can buy in Sainsbury's, don't half help the lager go down easier.
     
    #29
    mackemwelder, Jan 31, 2014
  10. mackemwelder

    mackemwelder Well-Known Member

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    Heathen, it's got to be Chop sauce for bacon butties mate.
     
    #30
    mackemwelder, Jan 31, 2014

  11. Rick O'Shea

    Rick O'Shea Well-Known Member

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    please log in to view this image


    Or HP for the uninitiated.
     
    #31
    Rick O'Shea, Jan 31, 2014
  12. Rick O'Shea

    Rick O'Shea Well-Known Member

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    yes!!!
     
    #32
    Rick O'Shea, Jan 31, 2014
  13. Brian Storm

    Brian Storm Well-Known Member

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    <laugh> Chop is a budget brand. The more discerning pallet knows there's way more going on HP. It's pricer for a reason. :p
     
    #33
    Brian Storm, Jan 31, 2014
  14. Brian Storm

    Brian Storm Well-Known Member

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    Dangerously easier. <laugh>
     
    #34
    Brian Storm, Jan 31, 2014
  15. bonnybobbypark

    bonnybobbypark Well-Known Member

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    Never liked that Colonel Mustard, mind

    x
     
    #35
    bonnybobbypark, Jan 31, 2014
  16. Brian Storm

    Brian Storm Well-Known Member

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    This thread should be renamed The Condiment Thread <laugh>

    Lamb chops for dinner with my home made mint sauce. <ok>
     
    #36
    Brian Storm, Jan 31, 2014
  17. trouble_n_stripes

    trouble_n_stripes Active Member

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    He's very clued up, by all accounts.
     
    #37
    trouble_n_stripes, Jan 31, 2014
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