I looked for the venison option and there wasn't one. So shan't be eating here again. The meat is decidedly under seasoned and the waiter looks like he's on drugs and thay he could do with a good wash.
Bill Gates has invested in lab grown meat and thinks all the western world should start eating it for climate change. Would you guy's eat meat that has been made in a lab....... I'd go ital if it was the only options available
Would recommend beef tongue as an alternative to salt beef the next time you find yourself in a kosher deli.
If I had a choice between culled livestock or lab grown meat, I'm going to choose livestock everytime. If I had to choose between lab grown meat or being vegetarian, I'd eat fish instead. So it would depend on the options. However, what might not be acceptable now (lab grown meat) may be acceptable to future generations. In my lifetime, I would never give up meat, and I don't see within my lifetime lab grown meat being the only option.
****ing love it. With loads of fresh lemon juice and some crusty bread One of the joys of summer that, crab sarnies and a nice crisp dry white wine
Sounds lush.....but it's not for me........seems a lot of waste for such small pickings.......besides that fk all that sucking slurping and cracking into it.....only thing I liked from the sea that has a shell was cockles but I've gone off them ugly twats and all now.......don't eyeball thy food is the moral of my story
