How do you like your sausage

[Brian Storm]

Streaky bacon, liver and sausage layered with sliced spuds (2layers) top up with thin gravy hour or so in the oven, then bliss!

 

[rooch 3]

Don't know if its right or wrong, but it's all layered up with bacon on the top. My mams condbeef hash is nothing like that, more of a mash consistancey.

We're not posh in Darlo mate, our town dish is a Sausage recipe. It's called a Darlington Savory, it's got sausage meat, caramelised onion, salt and a blend of white and black pepper in big bun. It's ****ing lush.

Just booked my next weeks holiday to Darlo mate

 

[Brian Storm]

Just booked my next weeks holiday to Darlo mate

There's a few places around town serving their version but the original famous place is in the Cafe inside the indoor market. Once you've tasted the original and know the flavour, make your own so you can up the sausage ratio.

Recipe is meant to be a secret but I think I've nailed and If I haven't **** em, I like mine better, more sausage in it

 

[clockstander]

That's bubble and squeak Shameless.

Haway thats card- warmed- up, Burly.

 

[Vincemac]

Haway thats card- warmed- up, Burly.

Had some Monday with chicken mmmmmmmmmm
Brown sauce

 

[clockstander]

Had some Monday with chicken mmmmmmmmmm
Brown sauce

Or topped with a lightly fried egg, yummy.

 

[rooch 3]

Or topped with a lightly fried egg, yummy.

Oh! Yes Oh! Yes Oh! Yes

 

[Burly Hurley]

Haway thats card- warmed- up, Burly.

Never heard of that.

 

[monty987]

I like mine big ! get ready for Teeside coming all over me hehe.

 

[Nacho]

I like mine big ! get ready for Teeside coming all over me hehe.

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[Teessidemackem]

I like mine big ! get ready for Teeside coming all over me hehe.

Im not even going to give you the satisfaction of a proper response you attention seeking lonely auld tw@t..

 

[Vincemac]

Or topped with a lightly fried egg, yummy.

Yeh nice