Spag bol with no spaghetti ffs.
Next there'll be cornflakes with milk.
Cornflakes and tuna cmon mick now you're being sillyNo with tuna

I was pointing out its beef and pork ...
Cornflakes and tuna cmon mick now you're being silly![]()
For pasta al ragu then yes mate
traditiinal Spag Bog is made with tuna, and eaten in a Friday.
Don’t know how the two meals became Spag Bog as it is now. I like both versions, and would recommend the tuna variety with loads of chilli
I think you're confused with tuna flakes mick, an easy mistake to make.Im being serious dr kellog served it to hoe patients at his hospital.
The genuine ragù, as it is made in Bologna, is a mouthwatering meat sauce that includes different types of mince, including pork and beef, slowly cooked in a tomato and vegetable sauce. Method: Heat half the oil in a large sauté pan and fry the onion, celery and carrot for 5 minutes until soft and starting to colour.
I think you're confused with tuna flakes mick, an easy mistake to make.
I reckon there's a bit more to it then some fried onion, carrot and celery mate.
You mentioned beef and pork?
I'm guessing inflation means it's RRP is up a bit.What real difference is it to 19?
Well you cant exactly make one with just a fried onion a carrot and celery tbf
No, thought not.
Your method seemed to run out of steam a bit.
For a start, a crushed clove or two of garlic wouldn't go amiss.
I bet a vegan would say they could.Well you cant exactly make one with just a fried onion a carrot and celery tbf
I bet a vegan would say they could.
yeah, that has milk and egg in it, which will kill you like cigarettes,or cause your heart to explode.What even without the spagetti