Home made, top stuff. Tagliatelle with tomato and basil sauce, plus French bread with garlic and cheese melted on top. A mountain disappeared quickly.
Salmon oven-baked on sliced lemon with dill, this year's first Jersey Royals and a mixed salad with citrus & chilli dressing...
Breaking the drought by having a Malbec while the slow cooked Bolognese bubbles in the background. Yum yum. Well that didn’t touch the sides.
One of our favourites tonight.. Vegan sausage and mushroom casserole on a bed of basmati rice. Bit pissed now on the Pino.
Currently drinking a vodka martini, a specialty of mine, had a hot green chilli marinating in it for a couple of weeks. Spot being hit and as mentioned before spaghetti Bolognese, garlic bread with a bottle of Faustino. Yeah head tomorrow but that’s then.
Waiting on a delivery from local Piri Piri joint - I'm having a burrito, with chicken wings and chips. First takeaway for weeks, so am salivating waiting on it coming.....washed down with some ice cold San Miguel
Take away pizza from our local pub pizza shack.......washed down with a pinot gris from Alsace..... Yay Friday night