Curry

I like both kinds tbh

Whatever they got ill have some

 

I hate curry, so ban it.

 

Racist

 

Quite like a good thick sauce, as long as it's got some spice and bite to it.

But those dishes that are swimming in coconut milk with some paprika to turn it pink/red are just a waste of time.

 

I like them too.

 

Have a biryani mate.

 

I've tried it mate. Just don't like curry. Well I tell a lie, I don't mind chip shop curry sauce if that counts.

 

Biryani aint a curry mate

How about a samosa? bhaji? on the beach?

 

Well there you go.

 

It's a flavoured rice dish with meat/chicken/veg

Your fellow Chelsea fan won't be impressed. @The Ginger Marks makes a mean thai curry.

 

Thai curries are the nuts tbh

Green one

 

STFU, Balti breath

 

Probably not still the case, but historically the majority of "Indian" restaurants in the UK were run by Bangladeshis

 

used to be a lamb madras or a lamb balti, but these days it's always butter chicken.

 

The whole argument about the word being "offensive" is totally pointless.
Go in any Asian food out let (eat in or take away) including Chinese and you will see many different variety's of "curry" named on the menu.
It's a name for a spicy sauce, we tend to use it in conjunction with our favourite main ingredient (Chicken, Lamb, Beef etc) but still use the type in the name (madras, Keema, Tika etc)
It's a curry ffs and everyone uses the word

 

My local Chinese has a great tasting Chicken Curry with Egg Fried Rice

It bears no resemblance to a Balti etc but it tastes good and its called a curry

 

No surprise really, they love the sea.

I'm just amazed they haven't converted the beach into acres of paddy fields.

 

Make an even better Indian one.

 

I make a mean Bhuna Beef tbh (true story)

Mind you, I've seen a lot of it on one or two threads as well recently