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Chinese or Indian (Off Topic)

Discussion in 'Newcastle United' started by Jesus Was A Geordie, Apr 30, 2011.

?

Chinese or Indian

  1. Chinese

  2. Indian

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  1. Jesus Was A Geordie

    Jesus Was A Geordie Well-Known Member

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    Staple diet for me and my mates - salt, vinegar and ketchup and you're onto a winner!!!
     
    #41
    Jesus Was A Geordie, Apr 30, 2011
  2. Donkey Toon

    Donkey Toon Active Member

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    Haha ... was nice to be fair. Could do alot worse!
     
    #42
    Donkey Toon, Apr 30, 2011
  3. ToonSi

    ToonSi Active Member

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    I always eat beef blue, it's the only way! And pretty much any meat that doesn't have to be cooked through I'll eat the same, it's all about the blood oozing out of the meat!

    Me too, I've had my favourite Indian takeaway put in a naga jolokia for me before as tried the majority of ones in Leeds and they're never hot enough, where I've moved they don't deliver so I only ever get to order them now on a special occasion.
     
    #43
    ToonSi, Apr 30, 2011
  4. Tiote's Witch Doctor

    Tiote's Witch Doctor Well-Known Member

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    Just finished my usual from the indians:

    Chicken Madras, pilau rice, chips, naan and tikka chicken on the bone for a starter NOM NOM.
     
    #44
    Tiote's Witch Doctor, Apr 30, 2011
  5. Son of a pitch

    Son of a pitch Active Member

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    Chinese = NOM!
     
    #45
    Son of a pitch, Apr 30, 2011
  6. Agent Bruce

    Agent Bruce Well-Known Member

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    Less likely to get the runs with Chinese. I'd play safe.
     
    #46
    Agent Bruce, Apr 30, 2011
  7. Vilsmeier-Haack Reaction

    Vilsmeier-Haack Reaction Well-Known Member

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    Where did ya get it from. Another tip, for an Indian in Belfast the Bombay Brasserie on the Ormeau Rd is hard to beat
     
    #47
    Vilsmeier-Haack Reaction, Apr 30, 2011
  8. Donkey Toon

    Donkey Toon Active Member

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    Absolutely. If it isn't bleeding send it back :)

    Plus you get the best cut of meat the restaurant has. They save the **** stuff for those who like "well done", because by the time they have finished cremating it you won't know how bad the meat was.
     
    #48
    Donkey Toon, Apr 30, 2011
  9. Donkey Toon

    Donkey Toon Active Member

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    If in Guernsey go to the Taj Mahal. (Is there a Taj Mahal restaurant in every town/city in the country do you think?)

    Ask for Raj's (Raj = owner and chief chef) Spinach Lamb. He won the Silver Medal in the UK's best indian chef competition for it. Absolutely fabulous.
     
    #49
    Donkey Toon, Apr 30, 2011
  10. Agent Bruce

    Agent Bruce Well-Known Member

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    Joanna Lumley was Absolutely Fabulous, think I'd rather have eaten her.
     
    #50
    Agent Bruce, Apr 30, 2011

  11. Jesus Was A Geordie

    Jesus Was A Geordie Well-Known Member

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    My Indian was disapointing - Took an hour and twenty minutes to come, the prawn starter was a amazing, the rest was too greasy and overall pretty ****...Chinese next time for sure!
     
    #51
    Jesus Was A Geordie, Apr 30, 2011
  12. AH

    AH Active Member

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    i voted chinese
    <ok>

    pineapple chicken & egg fried rice, it's all good <ok>
     
    #52
    AH, Apr 30, 2011
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