It's the only van in the business park so ye might be right that some **** is trying to muscle in on their turf
Bacon is great. I don't mind it crispy or not, but if it's not crispy, it's got to be cooked so the fat just falls apart. Not a big fan of taking a bite oot a roll and having to have a ****ing tug of war with the rind.
Agreed. Many a time I've been left with a piece n tamato sauce cos of this. That's tasty in itself though
Me neither. Or worse, when part of the rind slips doon yer throat and it's still attached to the bacon in the roll and ye have to pull it back out. Gotta be crispy bacon for me.
Aye, it's a shame when that happens. Cooncil breakfast, right there, a piece and tommy k <boak> Unless, if you're smart like me, you fry one half of the piece in the bacon fat after the bacon has been cooked, then your piece always tastes like bacon. ****ing BELTER
Cold with lettuce, tomato & a splodge of Hellman's. Add a slice or 3 of Avocado if you're feeling a bit poncey.