2-for-1 Pizzas...
- Thread starter Strange Nipples ST
- Start date
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Not true. I make my own dough and special tomato sauce with sun-dried tomato puree, garlic puree, Worcester sauce, herbs and a touch of honey just to take the metallic edge off the tomatoes and generous amounts of both mozzarella and mature cheddar with whatever toppings everyone wants, usually ham, spicy sausage etc. It's become a staple of family get-togethers and parties and everyone says it tastes lovely but I can't eat any sort of pizza as the combination of cheese and tomato makes me gag. I don't like mozzarella cheese either which doesn't help.Think you are making them wrong, mate
I've been advised to try and make a pizza without using the tomato sauce or mozzarella but that is just a f.ucking open sandwich so what is the point? Might as well make a sandwich.
Trust me, if your pizzas are "like sick on toast" then you are making them wrong.
But pavement pizzas are so-called because the sick looks like pizza so it stands to reason that pizzas must look like sick.
You really should try thinking these things through before posting bollocks, mon.
Well the pizzas I eat look nothing like sick.
Admittedly they aren't as good as my omlette stories
Admittedly they aren't as good as my omlette stories
Tell us another omelette story, Uncle Monny!
My pizzas are amazing, they don't taste of sick on toast to those who eat them.
All pizzas taste like sick on toast to me.
Trust me, I've tried numerous types and on different occasions over the years just in case my taste buds have matured but the combination of tomato and cheese makes me hurl.
