Hard to beat the leak and spud, with a smattering of cream of course.
My Ma makes a Minestrone to die for too.
I recently happened across a recipe for spicy beetroot soup in a magazine in my GP's waiting room. I tore out the recipe and took it home to my wife, who has agreed to make it for me during the week. Perhaps if it's a winner, I could post the recipe on this thread.
It is great, you are right, and greatly underused.Excellent feel free. Like the sound of that. Love beetroot.

So you're the **** that keeps ripping bits out of the magazines at my GPs.I recently happened across a recipe for spicy beetroot soup in a magazine in my GP's waiting room. I tore out the recipe and took it home to my wife, who has agreed to make it for me during the week. Perhaps if it's a winner, I could post the recipe on this thread.

Would be great in an omeletteTop tip for a homemade tomato soup, dice some haloumi and dry fry it and add to soup as croutons.
****ing magic![]()

Haha is that why it was stickied?Have you never noticed Mon's 2 year old thread?
It was stickied because it is a great threadHaha is that why it was stickied?
I never even noticed the spelling mistook![]()

It was stickied because it is a great thread![]()
Just because you can't have bacon, ham or chicken in your omelettes, don't take it out on the thread.It was stickied by Jip for a laugh. Sadly, Jip subsequently died and Mick, being a club-footed ******, hasn't worked out how to unsticky it.