What are we all having for lunch today?

[User Deleted]

quite upmarket today.

ham I made soup with, blue cheese, pate (needs used today) and crackers. Kinda like posh dairylea lunchables

 

[Girvan Loyal 1690]

tuna pasta for this born again muslim

why is your pate always going out of date?

 

[The Raging Oxter]

Simple sandwich of quorn and spicy hummus. Might grab a soup from the local deli.

 

[User Deleted]

tuna pasta for this born again muslim

why is your pate always going out of date?

You only get like 2 days to finish it once it's opened

 

[RAVENBLACK]

Third day running I'm having homemade leek and tattie soup.

Also ham salad baguette.

I'm great, me.

 

[Deleted 1]

Chicken baguette and soup for this reformed kleptomaniac.

 

[RAVENBLACK]

Just noticed that Baguette Express do baked tatties.

You beauty. Me, I love baked tatties, me.

What a glorious nation.

 

[Girvan Loyal 1690]

You only get like 2 days to finish it once it's opened

dae ye ****

 

[User Deleted]

dae ye ****

no i am being serious

 

[Girvan Loyal 1690]

Pate is rank anyway

pig livers ffs

 

[User Deleted]

mmm

The scrapings off the slaughterhouse floor are what the real men eat

 

[Mick O'Toon]

Simple sandwich of quorn and spicy hummus. Might grab a soup from the local deli.

Quorn again christian

 

[The Raging Oxter]

Quorn again christian

Thanks, but my name's Stuart.

 

[DevAdvocate]

Bread and water for this Black Friday moron who spent all his money on a Saito brand TV.

 

[RAVENBLACK]

Stuart Little

 

[Girvan Loyal 1690]

mmm

The scrapings off the slaughterhouse floor are what the real men eat

stop describing Tina's minge odour

 

[User Deleted]

quite upmarket today.

ham I made soup with, blue cheese, pate (needs used today) and crackers. Kinda like posh dairylea lunchables

Actually I had a pot noodle on toast


god speed

 

[Girvan Loyal 1690]

Bread and water for this Black Friday moron who spent all his money on a Saito brand TV.

Just got 60 quid off a Grundig tele

 

[RAVENBLACK]

That's the best coleslaw I have tasted in years.

 

[Chief]

Dinner today is leftovers beef stew. Lovely on a freezing cold wind swept day.

Supplemented by a hot chicken tikka skewer from Morrisons and a greek yoghurt pot.