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What sort of dog and which bit did you get?

Have you ever tried to order food in a restaurant in South-Asia when you don't speak the lingo?

You just point at pictures in the window and hope for the best.

It's akin to going to the barbers in the 70's and pointing at the studio photo of the bloke with the Keggy Keegle bubble perm. The barber could never replicate it and you came out looking like Andrew Gold.

I think it was the arse, it tasted like it might have been anyway.

Character building.
 
Have you ever tried to order food in a restaurant in South-Asia when you don't speak the lingo?

You just point at pictures in the window and hope for the best.

It's akin to going to the barbers in the 70's and pointing at the studio photo of the bloke with the Keggy Keegle bubble perm. The barber could never replicate it and you came out looking like Andrew Gold.

I think it was the arse, it tasted like it might have been anyway.

Character building.

Come on man; chips, pea's, smash we need details what sides did you have with barbequed hound sphincter?
 
Come on man; chips, pea's, smash we need details what sides did you have with barbequed hound sphincter?

Everything comes with kimchi, which is fermented cabbage that's a couple of years old by the time it gets to your plate.

The whole meal went through me like a Porsche.

There was an Irish Bar next door anarl.
 
All you guys making fun of someone who sadly lost all those dogs in the fire have no heart or compassion






















It's just paw taste