Off Topic What are you cooking/having for dinner ?
- Thread starter 123Daveyboy
- Start date
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I love this dish, even more with a good sweet and sour sauce over the salmon. Mint
Quick question lads, do you all do much cooking at home. I probably do 80 % of the cooking and love it.
At school I took cookery instead of metalwork, only subject I got a distinction in
At school I took cookery instead of metalwork, only subject I got a distinction in
I do 100% of it.Quick question lads, do you all do much cooking at home. I probably do 80 % of the cooking and love it.
At school I took cookery instead of metalwork, only subject I got a distinction in
The alternative doest bear thinking about.
Quick question lads, do you all do much cooking at home. I probably do 80 % of the cooking and love it.
At school I took cookery instead of metalwork, only subject I got a distinction in
I love cooking, hate the washing up, and wouldnt like to do it for large numbers, I like to have a bit of a kitchen party and take my time
Dont think we had the option to do "Domestic Science" I did wood work, looking at my end product I would have been better off chopping sticks!
Got a liking for them myself, got to be crunchy on top though
Soft dumplings in broth, crispy in mince, casseroles etc.
Marvelous invention.
Food of the God's mate.Crispy dumplings
Mince 'n' Dumplings, mashed potato and spring cabbage.
Most of my meals are veggie now because our lass loves cooking. When I want a meal with meat in, I do that myself. I made a load of Jerk chicken kebabs on skewers last night, if I knew this thread was here I’d have taken some pics. Love my spices.Quick question lads, do you all do much cooking at home. I probably do 80 % of the cooking and love it.
At school I took cookery instead of metalwork, only subject I got a distinction in
I fancy Buffalo Chicken thighs, but I am going full on Broth for a few days now
I used to make a big pan of that on a weekend when I had the lads over for a day of sport. Have you ever had traditional scouse made with a lambs neck, Wayne?
