The Drunk Thread

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You know, gonna have to have one right now.

Not opening a ginger beer though, so with coke and lime over ice.

A good idea.
If im not having it neat with lots of ice and a dash of lime juice then its ginger beer.

Delicious stuff.
 
Mind the biggest beer monster I ever knew...hollow legs Bert, liked to finish the night off with a couple of large Disoronno's
 
Mind the biggest beer monster I ever knew...hollow legs Bert, liked to finish the night off with a couple of large Disoronno's

<laugh>

Dairy and Spirits together is danger territory

Although, I did make a really nice Vanilla and Bourbon ice cream this summer. Small doses though ...
 
<laugh>

Dairy and Spirits together is danger territory

Although, I did make a really nice Vanilla and Bourbon ice cream this summer. Small doses though ...

Sounds delicious mate.

Was always told, never mix the grape and the grain but did I listen.
 
Sounds delicious mate.

Was always told, never mix the grape and the grain but did I listen.

Somebody once said to me

Beer before wine = fine
Wine before beer = queer

Make of that what you will <laugh>
 
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I've recently tried a couple of English Rum's, ****ing awful stuff, tastes like the **** you'd get in Bulgaria in the early 90's