You mean surf and turf? Which is lobster tail and fillet steak - on the same plate but not mixed. Burger with a prawn cocktail lobbed on top sounds like a monstrosity, with the addition of a pineapple ring, that should constitute a crime against cuisine.
Yeah, well that says it all really mate. You still in the doghouse or did the garden grave win her over?
I pussied out @Schlem Boogerman Had em separate But made a bangin chutney relish thing I'll get some pics up in a bit
@The Ginger Marks Hiya mate. I need a good beef Madras recipe? Not happy with what I'm finding online, none of them contain any vinegar and I thought that was essential to the dish? Any chance you can hit me up with a recipe?
They don’t all use vinegar especially the BIR restaurant style ones. Although I agree a Madras should reddish in colour (using Kashmiri chilli powder, paprika, turmeric) also have a fruity note with a tad of sourness from the tamarind mixed with vinegar or lemon juice. My recipe uses a base gravy with I know you don’t have but the good news is you can cheat. Boil 4 largish onions along with half a carrot in water until both are soft and simply blitz into a paste. In order for the onion mix to caramelise around the edges in a very hot aluminium pan or wok. Only adding more as it dries, try this guys one but add more Kashmiri chilli powder (mild) just bang in your vinegar tamarind in at the end.
Yes, but it means 'I've deposited £50 in the bank' you filthy minded wrong un Which is cockney slang for 'I've cum in her poop chute'
A day of eating Meal 1 Breakfast Ingredients 50g oats, 25g flaked almonds, 50ml batista Oat milk, 30g frozen raspberries, 2 strawberries, 2 large egg whites, nutritional yeast (B vitamins), 25g weigh isolate, 25g chia sees, 1 banana., iron vitamin, multi vitamin, teaspoon of honey 707 calories 48g protein 63g carbs 27g of fat 2 hrs until blast off
