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What the f uck are you having for Dinner thread..

Discussion in 'The Premier League' started by Sweats, Jun 13, 2012.

  1. Sucky

    Sucky peoples champ & forum saviour

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    Gimme da erb'n'spice list?
     
    #30581
  2. Spurlock

    Spurlock Homeboy
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    nothing crazy

    Cumin seeds
    cumin powder
    Chilli powder
    Bit of turmeric
    Coriander powder
    Salt
    Garam masala
    Garlic/ginger paste
     
    #30582
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  3. Sucky

    Sucky peoples champ & forum saviour

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    Went and got a load of spices last week from Bush Market.
    Was asking cos the only curry stuff I got was caribbean curry powder, garam masala, lemon chilli powder.

    Now I know to get coriander and cumin:emoticon-0148-yes:
    I've got chilli and the rest in that list, any more you recommend?
     
    #30583
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  4. Spurlock

    Spurlock Homeboy
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    for me when I’m cooking a curry they are the basic herbs n spices tbh

    Now and again I throw in some dry fenugreek the odd curry leaf but not always. Use the stuff I listed above and you’ll get yourself a very curry tasting curry. I don’t even use Turmeric powder in all my curries.
     
    #30584
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  5. Sucky

    Sucky peoples champ & forum saviour

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    Bingo bro. I need bay leaves and I'll get some curry ones too.

    Whats the fenguaklshs for?
     
    #30585
  6. PINKIE

    PINKIE Wurzel Gummidge

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    Start off all my curries with onions, garlic and ginger, coriander powder, garam masala, cumin and cardamon pods.
     
    #30586
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  7. Spurlock

    Spurlock Homeboy
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    another herb...comes fresh and cooks like spinach...u may have come across Aloo Methi on some takeaway menus? Potato n fenugreek curry

    This stuff is dried...crush between hands and mix mix in pot. Brings its own taste...nice

    DBC7761E-444A-42E6-A4F9-BC43CEF2DF96.jpeg
    73E69A1C-96DB-4528-8CCC-450546482E45.jpeg
     
    #30587
    Last edited: Sep 9, 2020
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  8. Sucky

    Sucky peoples champ & forum saviour

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    Nice one bro I've saved the pic so I don't sound like a **** asking for it<laugh>
     
    #30588
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  9. Peej

    Peej Fabio Borini Lover

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    Think I hat would be great to sprinkle on a kg of bacon scraps.
     
    #30589
  10. Spurlock

    Spurlock Homeboy
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    do you use fresh garlic n ginger or the ginger garlic paste? Paste seems to work better for me

    58E1F6E7-6422-4423-8AAC-6286453180E6.jpeg
     
    #30590

  11. PINKIE

    PINKIE Wurzel Gummidge

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    Fresh, but paste is good too.
     
    #30591
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  12. PINKIE

    PINKIE Wurzel Gummidge

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    You make your own Roti and Patoori breads too homes ?
     
    #30592
  13. Spurlock

    Spurlock Homeboy
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    not always...maybe if I’m cooking for someone

    some times it’s just less hassle picking some fresh stuff up from down the road

    you?
     
    #30593
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  14. Jammy 07

    Jammy 07 Well-Known Member

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    Was in town earlier so picked up a thai take away...gai pad kaprow & some pork/prawn noodles. Little place called Thai Aroy Dee and it's the best most authentic in Leeds if anyone wants a recommendation for this neck of the woods.

    Having it later though as need to chill out and relax a bit before stuffing my face <ok>
     
    #30594
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  15. Peej

    Peej Fabio Borini Lover

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    Have a friend who lives up crossgate way, near old vickers tank place. Anywhere near that?
     
    #30595
  16. Jammy 07

    Jammy 07 Well-Known Member

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    Nah, that's out of town... this place is on Vicar Lane in the centre next to the Templar pub <ok>
     
    #30596
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  17. PINKIE

    PINKIE Wurzel Gummidge

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    Nah, I'd like to. But same I've got a mate Ruby June who makes some ****ing banging Patoori bread. So I usually just get a few from her.
     
    #30597
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  18. luvgonzo

    luvgonzo Pisshead

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  19. brb

    brb CR250

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    I'm not the greatest fan of baked beans, but when needs must.
     
    #30599
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  20. Commachio

    Commachio Rambo 2021

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    Would never dream of spending money for a chinese/thai meal,
     
    #30600

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