What the f uck are you having for Dinner thread..

Oil, onions, chilli, cumin seeds, garlic and ginger and a pinch of Haldi(Turmeric)



Throw some Passata in and a pinch of salt, cook till oil separates



I’m going for the Takeaway curry vibe

 

Dice your chicken and throw in pot with your toasted and ground coriander and Cumin seeds



mix it up, throw in a cup of water or whatever amount you want for desired consistency and lid on



lid on, medium to low heat and cook

 

Nice and easy.

 

Gwaan Gordon.

 

That would feed you for a month

 

Liked for the Jaffa cake tin.

 

Would be much better if you just chucked whole lot in a bag and in the oven

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I was thinking that was a family meal?

 

Id say for two.

 

Maggi is a strange one, her seasonings and sauces are top notch, the noodle range is ****ing pathetic.

Always have a bottle of liquid seasoning in the kitchen

 

I add my main salt near the end along with the Garam masala

Garnish with coriander

serve with whatever you want...I’ve gone for Parathas

Done

 

for 2 mate...me and my lad

 

Looks really nice.

 

@Sweats. this is how to cook, not that dog shhite you served up yesterday

@Spurlock

 

There was **** all wrong with my curry. Same ingredients bar cumin seeds as didn’t have them and used ground cumin. Also put the other spice in with the onion mix. Mine just ended up like a red hot korma as used lazy chilli and out far too much in.

 

That ****te you cooked, don't look anything like the dish @Spurlock cooked. You're just an imposter.

 

.

 

Lets be honest mate that was a ****ing abomination.

 

Does a korma resemble a jalfrezi or a balti? I may be an imposter but I think you’re just stupid.