That is actually spot on. And if they aren't the chefs are
I don't like those though, too syruppy!
Rashmalai after a hot one ... every time

That is actually spot on. And if they aren't the chefs are
I don't like those though, too syruppy!

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Do you think these tasted better when you were a kid. I swear the whole calorie thing has led to changes in the recipe for this.
Rashmalai after a hot one ... every time![]()
Rashmalai after a hot one ... every time![]()
Definitely.
Though I’m only 25 so they may tasted even better even before then

Fcking yeassssssss!
Also gajerela (sp) which Fanwithnoname mentioned a couple of weeks ago.

French Fancies, really is a great shout tbh. Feel like a couple now
As a kid in the 80's they were a fcking delight. Tried them a little while back and just not the same.
They were the best of Mr K's delights imo though the Battenburg came close.
French Fancies, really is a great shout tbh. Feel like a couple now
As a kid in the 80's they were a fcking delight. Tried them a little while back and just not the same.
They were the best of Mr K's delights imo though the Battenburg came close.
Indian restaurant on Walnut Street in Leicester (adjacent to Filbert St) used to be called The Vivek but long since changed it's name ... we used to go there all the time and would swear they put hashish in their chicken tikka masala because it was so addictive ... none of your bought in uniform stuff ... made their own tikka from scratch ... whole breast served on a bed of sizzling onions ... will stay with me until I die ... best food I have ever tasted![]()
Jam Roly Poly with Custard
close thread(jus jokin ffs)
funnily enough one of my favourite desserts 
Battenburg
Angel cake![]()
Ever had a Koobideh kebab Fosse? (and no it's not a euphemism)
Jam Roly Poly with Custard
close thread(jus jokin ffs)
No mate ... what's the meat?
Crepes Suzette flambed at the table, Grand Marnier, Cointreau, Courvosier and Lemon and Orange ... could you have it @Spurlock if the alcohol is burnt away? ... if so mate, go for it ... best I had was with a large dollop of Cornish clotted cream ... mouthgasm
Crepes Suzette flambed at the table, Grand Marnier, Cointreau, Courvosier and Lemon and Orange ... could you have it @Spurlock if the alcohol is burnt away? ... if so mate, go for it ... best I had was with a large dollop of Cornish clotted cream ... mouthgasm
