I'm afraid there is someone who beats you...His name is Smiles which means there is a mile between the first and last letters..
It's a call to arms for all of us Sandy's to get together and arm ourselves with Dickson's Pork Dips and takeover the world. The manifesto can be seen at the website.... www.sanddancersoftheworlduniteandta...copiesoftheshieldsgazzetteandshippingpost.com
Does a Saveloy beat a Pork Dip? I always thought that the King of Port Shop weapons was the Pork Dip. I do, however, stand to be corrected.
I once used a saveloy to prop open the door of my rabbit hutch whilst scraping the hardened turd from the wooden floor before putting in new bedding. I have often wondered if there has ever been a better use for the pork sword snack.
Did you know that rabbits each their own ****, as it can't get all the nutrients out of the scran first time around......or some bollocks like that anyway.
Dicksons butties are different class like. Back in the day when I used to do door to door, I pretty much lived on the bastards. In fact, I might go get one right now.
There is no need ever to go into a Greggs when we Sunderland supporters are blessed with Dicksons and Maws. I used to be a rep for most of the UK and the pies in Sunderland couldn't be topped. Have you ever been into the New Green Street deli at the top of Frederick Street (South Shields)? It used to be a butchers years ago and did fantastic Pork/saveloy and beef dips.
Can't say I have mate, but I'm sure it was decent, butchers sarnies always are. There are 2 quality butchers on Sea Road in Seaburn, the one at the Blue Bell end is immense for butties, whereas the one at the beach end does unreal scotch & pork pies. Saddens me that people buy frozen or supermarket pies when you have such a high calibre available in the region. Mind, they do Dicksons plate pies in Asda now, and they are ****ing magic.
The big conpanies have ****ed over many a persons dream of having their own little business. Sea rd has always had decent butchers.