Was thinking of trying this out next week when the tribe arrive on Boxing Day. http://www.telegraph.co.uk/foodandd...he-Great-British-Bake-Off-Winter-Kitchen.html Anyone tried it? Any feedback welcome
Not for me. Can't stand almonds. Par boiled briefly then roasted with herbs. Then add fried, best bacon lardons and plenty of black pepper, knob of butter and serve.
That is about as OT as you can get - Sprout Gratin Sprouts are one of two things I don't eat but that recipe might make them bearable to be fair.