Guidetti has said this week that a cheeseburger would cost more than him. Which would you prefer and why? I'd take Guidetti over a Maccie D's but would probably edge towards a GBK if given the straight choice between the 2. Although rumour has it that his personality is cheesier than a burger ever could be.
Watched him in the U21s last week and thought he looked a good prospect. I would be happy if we took a chance on him especially as a free agent. Cant loose
Tbh, I'd take almost anything over a McDonalds, the bloody cardboard food tasting, forest felling, **** of a company. But this is about a player or a decent cheeseburger. I'll plump for the player seeing as I may have to look back on this comment in half a dozen years' time. There's always another cheeseburger.
Supersize Me was a massive con. Several people did exactly the same as Morgan Spurlock [including some US students] and they reported no ill-effects whatsever, not even too much of a weight gain. http://bit.ly/1dkUgb7
It depends on the constitution and youth of the individual. On the whole, a diet of McDonalds [other burger chains are available] will send your general health into a downward spiral.
I think that the normal is too small n the XL too big - Everytime I go to BK when hungover I grab the XL and then about 2/3rds of the way through I feel like I'm gonna die!
the best strategy is to either have the normal burger and super size the fries and drink, or just have the xl sandwich on its own. otherwise your stomach will literally burst - this is scientific fact. the xl is a monster burger.
I always have it on its own, and I always struggle with it! Can't believe it costs like a fiver though
I'm leaving work now Jen but thanks to you, I'm gonna waste about £20 on **** food tonight cos I'm feeling it
I'd actually like Guidetti personally, but only if he brought me a good cheeseburger too. Schwartz brothers in Bath (I grew up a few miles from there) make some of the finest burgers I've ever had the pleasure to scoff after a night on the sauce so I don't consider all burgers to be **** food. None of the usual chains know how to make a proper one so I don't even bother going in them anymore but there are some cracking burgers out there if you know where to go. Schwartz brothers 1\2 lb garlic mayo cheeseburger was a gourmet treat in the 80s and they're still great now. Guidetti is quite good too
Off topic? Can we leave the chocolate and nut confectionary out of this please? I did enjoy the Burger King advert they ran a few years ago which advised, "Eat like a King, not like a clown" Saucer of milk?