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Discussion in 'The Premier League' started by Libby, Mar 1, 2021.
Part four is:
Need to know if anyone has it permanently on the kitchen table.
Its out for me, full of preservatives n stuff.
And you warm up all your food nice n toasty and delicious only to dollop a big splodge of ice cold ketchup.
Out of the fridge, straight into the bin.
Yeah all condiments are in the fridge. Even I think it's normal and it says on the bottles to put them there.
Don’t buy ketchup
I did say t’other day
I dont really use it but my salad cream and Brown Sauce go in the fridge
The Sriracha goes in the fridge tbh
I’m probably fooling myself into thinking it’s healthier but been having bare sriracha instead of ketchup/bbq recently. Underrated condiment.
so does my sweet chilli etc, but tomato or brown sauce.
It sort of says on the bottles chaps.
Ketchup bottles come with the same instructions as a tart's legs.
Keep it out until opened, and then stick it in.
Lol. This forum has gone full mumsnet.
Anyway. It’s only the little un who likes ketchup.
Tabasco sauce for me and not in the fridge
Btw you can get soft spread butter/marg
it doesn’t need to be removed from fridge before spreading
This is the Ketchup fred bru
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It’s okay bru, I don’t think anybody noticed.
I keep it as per the instructions on the bottle. Whether that is right or not is another matter, but it's what the label says, keep in fridge.
I never use to keep stuff like that in the fridge, from what I understand the reason for the change was because preservatives were taken out of our foods. Much like the dickhead that said we can't have salt in our food anymore and replaced it with blackpepper!